4 Chicken Breasts
1 cup Orange Juice
1/2-cup brown sugar
1 # 2 can Cherry pie filling
1/8 teaspoon of cloves
1/8 teaspoon of allspice
1/8 teaspoon of nutmeg
Salt & Pepper to taste
Directions: Take skin off chicken. In a large skillet, brown chicken in a bit
of oil. Drain, set chicken aside. In same pan add 1 cup Orange Juice and rest
of ingredients. Add chicken back to pan simmer 45 min.